Tuesday, July 21, 2009

Cherries and Cholesterol

Cherries
Creative Commons License photo credit: bensonkuaCherries are not only a good source of vitamin C but also high in pectin a soluble fiber that is helpful in lowering cholesterol.  Cherries you may want to stay away from are the Maraschino cherries (they are the ones that come jared and come on top of a sunday or banana split).  Maraschino cherries are made by bleaching the fruit in a sulfur dioxide brine.  They are then toughened with a lime or calcium salt.  The cherries are then dyed bright red, flavored, sweetened and packed into jars or canned.

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